In our purification process at WavePlus, we follow a strong and rigid process from sourcing from ground water to the drop in every WavePlus Bottle.
Our Water goes through a rigorous Quality Process. That’s how we can make sure it meets our high safety standards, and it tastes great too. At Plus World surface water is stored in a reservoir for days, in order to improve clarity and taste by allowing more oxygen from the air to dissolve in it and allowing suspended matter to settle out. The water then is pumped to a purification plant through pipelines, where it is treated, so that it will meet the FDA treatment standards. Then the water runs through micron carbon filters first and then through micron sand filters, before it is disinfected.
WavePlus water is again passed through micron filters for further removing and disinfecting any bacteria, chemicals or biological contaminants. Our strict quality control ensures the pH (Hydrogen) and TDS (Total Dissolved Solid) levels are within the permissible limits and ensures consistency in every WavePlus bottle. WavePlus water is granted licenses by FDA (Food and Drug Administration) by the Government of the Union of Myanmar.